We want all or our passengers, regardless of age, to feel warmly welcome in our bistro. Step right in, find a nicely set table and find food and beverages to order either from our menu or from the blackboard, where you can discover the Dish of the day.
The concept of bistro originates from France. Bistro Botnia stays true to that original idea: a restaurant atmosphere that feels casual and intimate. Choose your favourite over and over again or have the personnel recommend something new and exciting to you – there is always something interesting going on in the bistro.
Our food is made of quality ingredients that we acquire from local producers whenever possible. There are both traditional and more contemporary dishes on the menu. Our current Dish of the day varies from time to time and can be found on the blackboard every day.
For us in the kitchen it is very important that the food we serve feels genuine and well made. We strive to ensure that each of our customers leaves satisfied and feels that they got value for their money.
Bistro Menu
Starters
Char terrine with hashbrowns, trout roe and wasabi crème L, G 10 €/110 SEK
Waffle with prosciutto, cheese crème and sun-dried tomato L, G 10 €/110 SEK
Main courses
Bistro Botnia pepper steak L, G 34 €/374 SEK
Butter-fried cod loin with roasted beets and lemon cream L, G 26 €/286 SEK
Game Wallenberger with root vegetable purèe and sweetened lingonberries L, G 24 €/264 SEK
Chicken piccata with pearl couscous tabbouleh L 24 €/264 SEK
Creamy risotto with cauliflower and oyster mushrooms V 19 €/209 SEK
Choose potatoes: French fries, potato wedges or potato puree
Desserts
WL Truffle L, G 4 €/44 SEK
Creme Brulée with vanilla and orange L, G 10 €/110 SEK
Exclusive portions
Afternoon Tea
Our exclusive Afternoon Tea dish includes cheeses, cookies, delicious sandwiches and sweet pastries for two persons at 35€/385 SEK. Coffee or tea is included, a glass of sparkling wine can be purchased for an additional fee.
How to book
Afternoon Tea is ordered beforehand from our booking system (Tab 3: Meals) and is served to your table in Bistro Botnia. Please order at least 48 hours before departure time.
How to book a table
You can reserve your seat in our online booking system while you are booking the trip. Choose the desired time and the number of guests in tab 3: Meals. Meals are ordered and paid on board.
You are also always welcome to drop in to our restaurant within opening hours.
Bistro Botnia is located on deck 8.
